SoupsEASY
Chłodnik - Cold Beet Soup
Refreshing cold Polish soup for summer. Bright pink, made with beets, kefir, and fresh vegetables. Served ice-cold with hard-boiled eggs.
Category: Soups | Difficulty: EASY
By Damian Mroczkowski🕐
Prep Time
30 minutes
👨🍳
Cook Time
45 minutes
👥
Servings
6
Ingredients
- 500 g Beetroots
- 1 liter Kefir
- 2 medium Cucumbers
- 6 radishes Radishes
- 4 stalks Green onions
- 4 eggs Eggs
- 1 bunch Dill
Instructions
1
Cook beets until tender, cool and grate.
2
Mix with kefir, chill.
3
Dice cucumbers, radishes, green onions.
4
Combine all, add chopped dill and eggs.
5
Season with salt, lemon.
6
Serve ice-cold.
💡 Tips & Variations
Tastes best very cold - chill thoroughly before serving. Perfect for hot summer days.
🥗 Nutrition Information
Approximate per serving: Nutritional information available upon request
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